8 cups snow
1/2 cup white sugar
1-1/2 teaspoons vanilla extract
1 cup milk
Suit up in snow armor (i.e. snow hats, mittens, scarves, galoshes).
Collect a large bowl of fresh, white undisturbed snow, around 8-10 cups. (Skim only the top layer of snow, avoid direct contact with the surface it is covering).
Once you're back inside and de-galoshed:
Stir in sugar and vanilla to taste, then stir in just enough milk for the desired consistency.
When completely mixed, the volume will have decreased considerably.
Spoon additional snow (5-7 cups) on top of the milk/snow mixture, filling the bowl to the top.
Enjoy now or cover bowl with plastic wrap and store in freezer for later use.
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